Lunch & Dinner Menu

Ask your server about our specials or visit us on Instagram


Hearty Chili

Cup 6.00 | Bowl 8.00

Chef’s Selection

Cup 6.00 | Bowl 8.00

Classic Clam Chowder

Cup 6.00 | Bowl 8.00


Giant Pretzel

Served with creamy house queso for dipping. 11.99

Shrimp Ala Garlic

Sautéed shrimp in a traditional garlic butter white wine sauce with fresh minced garlic and Parmesan cheese. 15.99

Pub 6T5 Nachos

House made chips, creamy queso sauce, pico de gallo and bbq sauce. 10.99   ADD shredded chicken 3| chourico 3| bbq pulled pork 5| chili 4| short ribs 6

Sweet & Spicy Calamari

Calamari rings lightly fried, tossed in a house made sweet and spicy red sauce topped with cherry tomatoes and  banana peppers. 15.99

Quahog Stuffies (2 per order)

Spicy house herb stuffing loaded with chourico and fresh chopped clams. 8.99

Spinach Dip

Creamy spinach dip served with tortilla chips. 11.99

Steak and Cheese Egg Rolls

Served with house aioli. 13.99

Potato Skins

3 cheese blend, applewood smoked bacon, chopped green onions, sour cream. 9.99 ADD chourico 3

Boom Boom Coconut Shrimp

Coconut fried shrimp tossed in house boom boom sauce. 14.99

Mozzarella Sticks

With marinara dipping sauce. $9.99

Pub Snacks

House Chips 5 | Fries 6 | Sweet Potato Fries 8 | Onion Rings 8

Loaded Fries

Chicken Mozambique

Shredded chicken, creamy Mozambique sauce, bacon, mozzarella and parmesan cheeses. 14.99

Buffalo Chicken

Crispy fried chicken, bacon, buffalo sauce, mozzerella and parmesan cheeses, green onions and ranch drizzle. 14.99  Add blue cheese crumbles (+2)

Short Rib

Braised short rib, Portuguese gravy, bacon, mozzerella and parmesan cheeses. 15.99


Very Berry Salad

Mixed greens, blueberries, strawberries, feta cheese and walnuts with molho verde dressing. 14.99

Garden Salad

Mixed greens, cherry tomatoes, shredded carrots, pickled red onions and cucumbers with balsamic vinaigrette. 10.99

Greek Salad

Spinach, red onions, tomatoes, cucumbers, feta cheese, chickpeas, olives. 12.99

Caesar Salad

Chopped romaine, house made croutons, grated parmesan, topped with shaved parmesan romano and tossed in creamy caesar dressing. 11.99

Caprese Salad

Fresh sliced mozzarella, basil pesto, vine ripe tomatoes, balsamic glaze. 13.99

Chicken 6 | Steak Tips 14 | Shrimp 10 | Salmon 13 | Scallops MKT


All burgers/sandwiches are served with your choice of french fries, house chips, or side salad. Substitute sweet potato fries or onion rings (+2)

Substitute a vegan burger patty (+2)

Pub Burger

1/2 pound fresh Angus patty, American cheese, sliced tomatoes and lettuce. 14.99

Bacon Queso Burger

1/2 pound fresh Angus patty, creamy queso sauce, applewood smoked bacon and lettuce. 16.99

Portuguese Burger

1/2 pound fresh Angus patty, topped with Portuguese red peppers, St. Jorge Cheese, a fried egg and steak sauce. 16.99

BBQ Pulled Pork

Homemade BBQ pork, coleslaw and an onion ring on a brioche roll. 14.99

Cacoila Sandwich

Fatima’s homemade cacoila served on a Portuguese pop. 11.99

Chicken Sandwich or Wrap

Crispy or grilled chicken with lettuce, tomato and mayo tossed in your choice of wing sauce; Tangy Gold | BBQ | Buffalo | Parmesan Garlic | Sweet Chili | Mango Habanero | Mozambique | Gochujang | Honey mustard | Caesar (comes with croutons, romaine and parm, croutons). Sandwich 14.99 | Wrap 13.99

Bifana Sandwich

Marinated pork tenderloin, Portuguese red peppers, house aioli, served on a Portuguese pop. 11.99  Add an egg (+2)

Tuna Salad Wrap or Melt

Tuna, shredded carrots, celery, tomatoes, red onions and American cheese, served on sourdough bread or in a flour tortilla. 13.99

Ultimate Grilled Cheese

American, swiss and cheddar cheeses melted between 2 slices of butter parmesan dipped sourdough bread. 11.99  (Add Egg 2 | Short Rib 6 | Bacon 2 | Tomato 1 | Pulled Pork 6)

Chicken Quesadilla

Shredded chicken, roasted peppers, caramelized onions and cheese baked in our stone pizza oven. Comes with tortilla chips. 14.99  (Substitute Short Rib 15.99 | Pulled Pork 15.99 | Cacoila 15.99)

Trio of Pub Tacos

3 Pub tacos topped with coleslaw, pico de gallo, pickled red onions and avocado ranch. Chicken 14.99 | Cod 15.99 | Fried Shrimp 16.99 | 

Wings and Tenders

Basket of juicy wings (12.99) or tenders (10.99) made to order.

Choice of Sauces

Tangy Gold | Buffalo | BBQ | Parmesan Garlic | Sweet Chili | Mango Habanero | Mozambique | Gochujang | Honey Mustard

Choice of Dry Rubs

Jerk | Ranch | Cajun


Teriyaki Stir Fry

Your choice of protein, stir fried with garlic, broccoli, carrots, Jonathan Sprouts mung beans, onions and peppers in a teriyaki sauce over white rice. Chicken 21.99 | Steak Tips 27.99 | Shrimp 24.99

Cajun Pesto Chicken

Grilled chicken breast seasoned with Cajun spices and pesto sauce served with two strips of bacon, sautéed spinach and garlic mashed potatoes. 23.99

Baked Stuffed Shrimp

6 shrimp stuffed with homemade seafood stuffing and drizzled with herb white wine butter sauce, served with asparagus. 22.99

Chicken Pasta Alfredo

Chicken and broccoli sautéed in homemade roasted garlic Alfredo sauce served over linguine and topped with Parmesan cheese. 21.99 (Sub Steak Tips 27.99 | Shrimp 24.99)

Old World Lasagna

Layers of marinara, Bechamel sauce, mozzarella cheese, ground beef, onions and peppers, served with a side salad. 19.99

Carne Espeto

Traditional Portuguese marinated steak tips skewered with onions, peppers and cherry tomatoes, served over rice and fries. 26.99

1/2 Roast Chicken

1/2 chicken roasted in beer, wine, garlic and herbs, served with rice and fries. 23.99

Creamy Steak Tip Tortellini

Marinated steak tips, creamy blue cheese sauce, spinach and grape tomatoes served over cheese filled tortellini and topped with balsamic glaze. 27.99 (sub chicken instead of steak 21.99)

Braised Shortribs

Our award winning burgundy braised short rib over garlic mashed potatoes. 25.99

Bourbon Steak Tips

House marinated tips in a bourbon glaze, served with garlic mashed potatoes and broccoli. 26.99

Portuguese Sirloin

Topped with a sunny side-up egg, Portuguese peppers, steak sauce, served with rice and fries. 26.99

NY Strip

Grilled steak with herb butter, served with garlic mashed potatoes and asparagus. 26.99

Bifana or Cacoila Plate

Choose marinated pork topped with red peppers and a fried egg, or homemade shredded Cacoila. Served with rice and fries. 19.99

Fried Chicken and Waffles

Crispy fried chicken and Belgian waffles topped with bourbon siracha bacon maple syrup. 22.99

Chicken or Shrimp Mozambique

Fatima’s creamy Mozambique sauce, served over rice. Chicken 19.99 | Shrimp 22.99

Chicken Parmagiana

Panko breaded chicken breast, mozzarella, provolone and marinara sauce served over linguini. 19.99

Fish & Chips

Fresh cod battered and lightly fried served with fries and coleslaw. 20.99

New Bedford Fried Scallops

Fresh Atlantic scallops lightly fried and served with fries and coleslaw. MKT

New Bedford Seared Scallops

Fresh Atlantic scallops seared and served with rice and lemon butter green beans. MKT

Fisherman’s Platter

Fried cod, scallops and shrimp, served with French fries and coleslaw. MKT

Fresh Salmon

Fresh salmon filet, your choice of teriyaki, jerk, blackened or straight-up (plain). Served with sweet potato mash and sautéed spinach. 24.99

Baked Cod

Fresh cod loin topped with Portuguese seafood stuffing and baked in cast iron, served with lemon butter green beans and rice. 21.99

Pub Mac & Cheese

Creamy queso sauce over cavatappi pasta. Feeling adventurous? Try buffalo, tangy gold, sweet chili, garlic parmesean Mozambique or mango habanero style. 12.99  ADD chicken 6.00

Quinoa Grain Bowl

A hearty blend of Quinoa, fresh veggies, chickpeas and pico de gallo, topped with feta cheese and avocado ranch. 14.99  Add a Protein Option
Chicken 6 | Steak Tips 14 | Shrimp 10 | Salmon 13 | Scallops MKT


“our pizzas are hand crafted and baked in a state of the art Marsal brick lined oven and made with the freshest of available ingredients sourced with pride”. Make it a large for $6. Substitute a gluten free crust for $3.50.

Chicken Mozambique

Creamy Mozambique sauce base topped with shredded chicken, cheese, more Mozambique sauce and scallions. 14.99

Short Rib

Roasted garlic oil base topped with braised short rib, bacon bits, caramelized onion, roasted peppers and Portuguese steak sauce. 17.99

Mushroom Blue

Roasted garlic oil base topped with mushrooms, blue cheese, caramelized onions and spinach. $14.99

New Bedford

Marinara base topped with ground chourico, onions, peppers and mushrooms. 14.99

Buffalo Chicken

Buffalo sauce base topped with fried chicken, ranch drizzle and scallions. 14.99


Roasted garlic oil base topped with fresh basil, sliced mozzarella, tomatoes and balsamic glaze. 13.99

Hawaiian BBQ Chicken

BBQ sauce base, shredded chicken, bacon, and pineapples. 14.99

Build Your Own Pizza

Start with a cheese pizza for 10.99 and build from there:


Bacon | Sausage | Shredded Chicken | Short Rib | Pepperoni | Ham | Pulled Pork | Sliced Mozzarella | Chourico | Bleu Cheese Crumbles | Feta


Tomato | Mushroom | Jalapeños | Kalamata Olives | Onion | Pineapple | Caramelized Onion | Fresh Basil | Mixed Greens | Spinach | Banana Peppers | Green Peppers | Roasted Peppers


Cinnamon Churro Cheesecake

Layers of cheesecake & churro. 11 ADD vanilla ice cream (+2)

Portuguese Sweet Bread Pudding

Served warm with caramel sauce and vanilla bean ice cream. 11.00

Chocolate Peanut Butter Cake

Peanut butter meets chocolate. Enough said … Yum. 11

Warm Chocolate Chip Cookie Sundae

Deliciously rich cookie, drizzled with caramel, chocolate and topped with vanilla bean ice cream with whipped cream. 12.00

Fried Oreos

Four battered and fried Oreos served with a scoop of vanilla ice cream. 10.00


Espresso 3.50 | Double Espresso 5.00 | Latte 4.50 | Cappuccino 4.50

*If someone in your party has a food allergy, please inform your servers immediately. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

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